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Sep 25

Find a Free Fad Diet to work for you

--Elayne Boosler

I am a great believer in fad diets, particuarly free fad diets, although the more popular fad diets have been given a bad press lately.

The most famous pioneer of the fad diet craze, Doctor Robert Atkins died in April 2003. He was reported to have weighed a rather hefty 255lbs at the time of his death. His high protein, low carbohydrate diet made the doctor a household name, although many experts are horrified that his diet promotes that two thirds of all calories consumed are derived from fat.

Other fad diets have also come under attack, critics claim the diets do not provide our bodies with the necessary vitamins, minerals, fats, carbohydrates or proteins that we need to function at an optimal level. I disagree!

I am also a big fan of detox diets, and have included some of my favorite detox cleansing diets.

I lost over 40lbs in just six months following fad diets, I did not stick to one diet but would chop and change, as some of them are rather limiting on the taste buds if you attempt to follow them for long periods of time.

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Find a Free Fad Diet to work for you


Sep 25

ADHD Diet for Children and Adults: Do Elimination Diets Work?

Can what you eat help attention, focus, or hyperactivity? There's no clear scientific evidence that ADHD is caused by diet or nutritional problems. But certain foods may play at least some role in affecting symptoms in a small group of people, research suggests.

So are there certain things you shouldn't eat if you have the condition? Or if your child has it, should you change what he eats?

The symptoms of ADHD include inattention and/or hyperactivity-impulsivity that are inappropriate for age.

There are three different types of ADHD. Combined ADHD (the most common type) includes all of the symptoms. Inattentive ADHD is marked by impaired attention and concentration and hyperactive-impulsive type is marked by hyperactivity without inattentiveness.

To help recognize ADHD, understand that some symptoms that cause impairment must be present before age seven years and some impairment from the symptoms must be present in more than one setting (like home and school or home and work).

2008 WebMD, LLC. All rights reserved.

Here are answers to questions about elimination diets, supplements, and foods that may help symptoms of the disorder.

It may include the foods you eat and any nutritional supplements you may take. Ideally, your eating habits would help the brain work better and lessen symptoms, such as restlessness or lack of focus. You may hear about these choices that you could focus on:

Overall nutrition: The assumption is that some foods you eat may make your symptoms better or worse. You might also not be eating some things that could help make symptoms better.

Supplementation diet: With this plan you add vitamins, minerals, or other nutrients. The idea is that it could help you make up for not getting enough of these through what you eat. Supporters of these diets think that if you dont get enough of certain nutrients, it may add to your symptoms.

Elimination diets: These involve not eating foods or ingredients that you think might be triggering certain behaviors or making your symptoms worse.

ADHD diets haven't been researched a lot. Data is limited and results are mixed. Many health experts, though, think that what you eat and drink may play a role in helping symptoms.

One expert, Richard Sogn, MD, says that whatever is good for the brain is likely to be good for ADHD. You may want to eat:

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ADHD Diet for Children and Adults: Do Elimination Diets Work?


Sep 21

5 New Diets Everyone is Talking About | Family Circle

The Fiber 35 Diet, coauthored by Brenda Watson (Free Press), is strict, but if followed correctly, it can help you shed 8 pounds in the first month, and then 1 pound each subsequent week. During phase one, slash a whopping 1,000 calories from your typical daily intake for one month (just don't dip below 1,200). From then on trim just 500 daily calories until you reach your goal weight. The key is to eat a total of 35 grams of fiber daily. "Fiber is a natural appetite suppressant," says Watson, a certified nutrition consultant in Dunedin, Florida. In other words, you'll eat less but feel fuller.

What's on the menu: Chow down on 2 to 3 servings of lean protein, like chicken or fish, daily, as well as 6 to 8 servings of fruits, vegetables and whole grains, like apples, broccoli, beans and oats, to meet the fiber requirement.

Potential pitfall: Any sudden boost in dietary fiber can lead to bloating, gas, diarrhea, constipation and other tummy troubles, says Roberta Anding, R.D., a dietitian in Houston, Texas, and a spokesperson for the American Dietetic Association. So protect yourself by gradually increasing your fiber intake and drinking lots of water-half of your body weight in ounces, to be exact. If you weigh 144 pounds, that's 72 ounces (nine glasses). Can't live without milk, cheese and yogurt? Look elsewhere; this plan is low in dairy.

Dig in: If you're prone to bingeing on empty carbs like potato chips and cookies, this diet will teach you how to tame hunger pangs with nutrient-dense foods.

Originally published in the October 17 2008 issue of Family Circle magazine.

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5 New Diets Everyone is Talking About | Family Circle


Sep 12

Amazon.com: Fat Burners That Work Fast – Liporidex MAX …

Safety Information Consult with a doctor before using this product if you are being treated for any medical condition and/or you have a condition that requires you to take prescription drugs of any kind.

Indications For use as a DIETARY SUPPLEMENT when managing your diet in an effort to control appetite, reduce body fat and maintain weight loss, using a proprietary blend of clinically proven, all-natural ingredients, antioxidants and multi-vitamins. This product contains caffeine. Individuals who are caffeine sensitive may experience symptoms including, but not limited to, headache, restlessness, palpitations or insomnia. Do not mix with other sources of caffeine. For best results, use in conjunction with a proper diet and regular exercise. **Consult a physician before starting any diet or exercise program.

Ingredients Vitamin B6 (Pyridoxine HCl) Vit B12 (Cyanocobalamin) Citrus aurantium 30% Guarana 22% Caffeine Anhydrous Bioperine Bacopa Monniera Vinpocetine Choline Bitartrate Phenylthylamine Tyrosine Green Coffee Bean Ext Svetol Green Coffee Raspberry Ketones Evodiamine 98% Green Tea Ext Norcoclaurine HCL (Higenamine) Rhodiola rosea Root Ext Quercetin Ashwaganda Rt

Directions DOSAGE and DIRECTIONS For Liporidex MAX: Take TWO CAPSULES in the morning, along with a tall glass of water, preferably on an empty stomach and ONE CAPSULE 5-6 hours later in the mid-afternoon, for a TOTAL of 3 Capsules a day. Do NOT Exceed 4 Capsules in a 24 hour period. Drink plenty of water throughout the day to avoid dehydration. When first using the product, take only ONE capsule to first establish you're not caffeine/stimulant sensitive.

Legal Disclaimer FDA Statement: Results may vary. These statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to treat, diagnose, mitigate, prevent, or cure any condition or disease. These statements are based upon studies on the effects of specific key individual ingredients contained in the supplement and not any any study on the combination of ingredients. Consult with your doctor or physician before beginning any supplement or weight loss program. lipoRIDEX, lipoRIDEX MAXTM, lipoRIDEX PLUSTM lipoRIDEX NRGTM, and lipoRIDEX PMTM are trademarks of Nuretix Research Labs, LLC.

Actual product packaging and materials may contain more and different information than what is shown on our website. We recommend that you do not rely solely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. Please see our full disclaimer below.

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Amazon.com: Fat Burners That Work Fast - Liporidex MAX ...


Sep 6

The 17 Day Diet Review – Does It Work Or Is It A Scam?

I was all set to write todays blog, until I saw a headline reviewing The 17 Day Diet. Rrrrrrt! Change of plan Once again, leading doctors and nutritionists have spoken: successful weight loss should be based on eating healthy foods in reasonable portions; limiting sugars, alcohol, and refined starches; and getting plenty of exercise. In their expert eyes, The 17 Day Diet falls short in its beginning by requiring limits and restrictions on certain fruits and vegetables.

Thank you experts! Randy and I, both, tried The 17 Day Diet and couldnt agree more. Truly, the above medical advice is the base line we follow for our good health. Oh, we have tried a few diet trends. But in the end we always agree, Lets just stick to eating healthy and exercising.

Randy and I may agree with the experts, but thats not to say that The 17 Day Diet is a flop. We did learn some new and valuable information weve added to our eating habits (probiotic yogurt is awesome for you, but thats another blog). Let me tell you a little about this diet and our experience on it

The 17 Day Diet is Doctor Michael Morenos strategy for rapid weight loss. Its based on 3 cycles, each lasting 17 days, plus a 4th long-term maintenance cycle. Moreno claims whether its 10 pounds or 100 pounds, this plan can help you lose weight quickly, avoid the dreaded plateaus, and revamp your metabolism.

Cycle 1 is what Dr. Moreno calls the accelerate cycle: includes eating lots of lean protein, cleansing vegetables such as broccoli and cabbage, and low-sugar fruits such as berries and apples (no fruit after 2pm), healthy fats (olive oil, flaxseed oil), low-fat yogurt, water and green tea.

It prohibits many foods including most fast foods, fried foods, processed foods, starchy carbohydrates such as bagels, pasta, crackers and white bread, and fruits such as pineapple and bananas.

Moreno writes, Most people can expect to lose 10 to 15 pounds during the first 17 days. And I do think this is true for the most part, if those people have the will power to follow cycle 1 to the tee.

Randy and I started out on cycle 1 ok, but truthfully, we gave up after day 4. The menu was too restrictive. Both of us were physically tired and drained of energy. This was terrible, considering we have 2 little kids and a baby to keep up with. We were moody, even a little shaky sometimes (I think from low blood sugar). This had to be the result of lacking in calories and cutting too many healthy varieties of foods. It was obvious that this cycle wasnt balanced nutritionally for us, and as a result, we caved.

Those 4 days were not without some success though. We did lose weight. I lost 4 pounds and Randy lost 2 1/2. But, 4 pounds in 4 days? Thats a pound a day and to what expense!?!

Needless to say, Randy and I did not move onto to experience the next 3 cycles. Kathleen M Zelman, MPH, RD, LD, an expert at WebMD, offers a detailed explanation of these cycles, how they work, and how to eat while following them, please see WebMD. I found her review to be very informative and on spot when describing the book.

Please check out the link provide above, read more information about the book, and decide for yourself if this diet is right for you. With some preparation and serious dedication, it really could help you lose weight quickly. I will give Dr. Moreno credit for addressing such willpower and other issues like emotional eating, portion control, and identifying food triggers.

All in all, Randy and I do think if you are determined to lose weight fast and are mentally prepared for the rules of The 17 Day Diet accompanied with lots of support, you can lose weight and fast! For some of you, Dr. Morenos plan may fit. I cannot say we didnt lose weight, and in all fairness, Randy and I did not see it through to the last cycle. Considering our 4 day experience, though, even with the success of losing weight, we still agree, Lets just stick to eating healthy and exercising.

Amy

P.S. If you want to check out The 17 Day Diet for yourself Amazon has it for half the price of the official website

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The 17 Day Diet Review - Does It Work Or Is It A Scam?


Aug 25

The Diet – Perfect Health Diet | Perfect Health Diet

The Diet The Perfect Health Diet

Heres our Perfect Health Diet food plate:

NOTE: This is our new food plate, updated 2015. Foreign translations of the original food plate may be found here.

We recommend:

By weight, the diet works out to about 3/4 plant foods, 1/4 animal foods. By calories, it works out to about 600 carb calories, primarily from starches; around 300 protein calories; and fats supply a majority (50-60%) of daily calories.

In the shadow of the apple are foods forbidden because of their high toxin content. Notably:

We highly recommend certain foods for their micronutrients. These include liver, kidney, egg yolks, seaweeds, shellfish, fermented vegetables, and bone broths.

We also recommend augmenting the diet with certain supplements. See our Supplement Recommendations page. These nutrients are deficient in modern diets due to removal of minerals from drinking water by treatment, depletion of minerals from soil by agriculture, or modern lifestyles that deprive us of vitamin D by indoor living.

We recommend tweaking the diet for certain diseases. Neurological disorders often benefit from a diet that is ketogenic; other conditions may benefit from lower carb diets. These variations are discussed in the book:

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The Diet - Perfect Health Diet | Perfect Health Diet


Jul 23

Dieting – Wikipedia, the free encyclopedia

Dieting is the practice of eating food in a regulated and supervised fashion to decrease, maintain, or increase body weight. Dieting is often used in combination with physical exercise to lose weight, commonly in those who are overweight or obese. Some people, however, follow a diet to gain weight (usually in the form of muscle). Diets can also be used to maintain a stable body weight.

Diets to promote weight loss are generally divided into four categories: low-fat, low-carbohydrate, low-calorie, and very low calorie.[1] A meta-analysis of six randomized controlled trials found no difference between the main diet types (low calorie, low carbohydrate, and low fat), with a 24 kilogram weight loss in all studies.[1] At two years, all calorie-reduced diet types cause equal weight loss irrespective of the macronutrients emphasized.[2] In general, the best diet is one where you find a way to eat fewer calories in any way that you can.[3]

A study published in the APA's journal American Psychologist found that dieting does "not lead to sustained weight loss or health benefits for the majority of people."[4] However, other studies have found that the average individual maintains some weight loss after dieting.[5] Weight loss by dieting, while of benefit to those classified as unhealthy, may slightly increase the mortality rate for individuals who are otherwise healthy.[6][7][8]

The first popular diet was "Banting", named after William Banting. In his 1863 pamphlet, Letter on Corpulence, Addressed to the Public, he outlined the details of a particular low-carbohydrate, low-calorie diet that had led to his own dramatic weight loss.[9]

One of the first dietitians was the English doctor George Cheyne. He himself was tremendously overweight and would constantly eat large quantities of rich food and drink. He began a meatless diet, taking only milk and vegetables, and soon regained his health. He began publicly recommending his diet for everyone suffering from obesity. In 1724, he wrote An Essay of Health and Long Life, in which he advises exercise and fresh air and avoiding luxury foods.[10]

The Scottish military surgeon, John Rollo, published Notes of a Diabetic Case in 1797. It described the benefits of a meat diet for those suffering from diabetes, basing this recommendation on Matthew Dobson's discovery of glycosuria in diabetes mellitus.[11] By means of Dobson's testing procedure (for glucose in the urine) Rollo worked out a diet that had success for what is now called type 2 diabetes.[12]

The first popular diet was "Banting", named after the English undertaker William Banting. In 1863, he wrote a booklet called Letter on Corpulence, Addressed to the Public, which contained the particular plan for the diet he had successfully followed. His own diet was four meals per day, consisting of meat, greens, fruits, and dry wine. The emphasis was on avoiding sugar, sweet foods, starch, beer, milk and butter. Bantings pamphlet was popular for years to come, and would be used as a model for modern diets.[13][14] The pamphlet's popularity was such that the question "Do you bant?" referred to his method, and eventually to dieting in general.[15] His booklet remains in print as of 2007.[9][16][17]

The first weight-loss book to promote calorie counting, and the first weight-loss book to become a bestseller, was the 1918 Diet and Health: With Key to the Calories by American physician and columnist Lulu Hunt Peters.[18]

The Atkins Diet was suggested by the American nutritionist Robert Atkins in 1958, in a research paper titled "Weight Reduction". Atkins used the study to resolve his own overweight condition and went on to popularize the method in a series of books, starting with Dr. Atkins' Diet Revolution in 1972. In his second book, Dr. Atkins' New Diet Revolution (1992), he modified parts of the diet but did not alter the original concepts.

Low-fat diets involve the reduction of the percentage of fat in one's diet. Calorie consumption is reduced because less fat is consumed. Diets of this type include NCEP Step I and II. A meta-analysis of 16 trials of 212months' duration found that low-fat diets (without intentional restriction of caloric intake) resulted in average weight loss of 3.2kg (7.1lb) over habitual eating.[1]

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Dieting - Wikipedia, the free encyclopedia


Jul 12

Low-carbohydrate diet – Wikipedia, the free encyclopedia

Low-carbohydrate diets or low-carb diets are dietary programs that restrict carbohydrate consumption, often for the treatment of obesity or diabetes. Foods high in easily digestible carbohydrates (e.g., sugar, bread, pasta) are limited or replaced with foods containing a higher percentage of fats and moderate protein (e.g., meat, poultry, fish, shellfish, eggs, cheese, nuts, and seeds) and other foods low in carbohydrates (e.g., most salad vegetables such as spinach, kale, chard and collards), although other vegetables and fruits (especially berries) are often allowed. The amount of carbohydrate allowed varies with different low-carbohydrate diets.

Such diets are sometimes 'ketogenic' (i.e., they restrict carbohydrate intake sufficiently to cause ketosis). The induction phase of the Atkins diet[1][2][3] is ketogenic.

The term "low-carbohydrate diet" is generally applied to diets that restrict carbohydrates to less than 20% of caloric intake, but can also refer to diets that simply restrict or limit carbohydrates to less than recommended proportions (generally less than 45% of total energy coming from carbohydrates).[4][5]

Low-carbohydrate diets are used to treat or prevent some chronic diseases and conditions, including cardiovascular disease, metabolic syndrome, high blood pressure, and diabetes.[6][7]

As with the Paleolithic diet, several advocates of low-carbohydrate diets have argued that these diets are closer to the ancestral diet of humans before the origin of agriculture, and humans are genetically adapted to diets low in carbohydrate.[8] Direct archaeological or fossil evidence on nutrition during the Paleolithic, when all humans subsisted by hunting and gathering, is limited, but suggests humans evolved from the vegetarian diets common to other great apes to one with a greater level of meat-eating.[9] Some close relatives of modern Homo sapiens, such as the Neanderthals, appear to have been almost exclusively carnivorous.[10]

A more detailed picture of early human diets before the origin of agriculture may be obtained by analogy to contemporary hunter-gatherers. According to one survey of these societies, a relatively low carbohydrate (2240% of total energy), animal food-centered diet is preferred "whenever and wherever it [is] ecologically possible", and where plant foods do predominate, carbohydrate consumption remains low because wild plants are much lower in carbohydrate and higher in fiber than modern domesticated crops.[11] Primatologist Katherine Milton, however, has argued that the survey data on which this conclusion is based inflate the animal content of typical hunter-gatherer diets; much of it was based on early ethnography, which may have overlooked the role of women in gathering plant foods.[12] She has also highlighted the diversity of both ancestral and contemporary foraging diets, arguing no evidence indicates humans are especially adapted to a single paleolithic diet over and above the vegetarian diets characteristic of the last 30 million years of primate evolution.[13]

The origin of agriculture brought about a rise in carbohydrate levels in human diets.[14] The industrial age has seen a particularly steep rise in refined carbohydrate levels in Western societies, as well as urban societies in Asian countries, such as India, China, and Japan.

In 1797, John Rollo reported on the results of treating two diabetic Army officers with a low-carbohydrate diet and medications. A very low-carbohydrate, ketogenic diet was the standard treatment for diabetes throughout the 19th century.[15][16]

In 1863, William Banting, a formerly obese English undertaker and coffin maker, published "Letter on Corpulence Addressed to the Public", in which he described a diet for weight control giving up bread, butter, milk, sugar, beer, and potatoes.[17] His booklet was widely read, so much so that some people used the term "Banting" for the activity usually called "dieting".[18]

In 1888, James Salisbury introduced the Salisbury steak as part of his high-meat diet, which limited vegetables, fruit, starches, and fats to one-third of the diet.[original research?]

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Low-carbohydrate diet - Wikipedia, the free encyclopedia


Jul 12

HCG Diet | How Does the HCG Diet Work | HCG Diet Dangers

UPDATE: See our interview: hCG Diet Reviewed by FullBars Dr. Michael Snyder

You wont see me promoting quick fixes or fad diets anytime soon. But every once in awhile something comes along that seems so dangerous I have to call it out. Thats why Im going to help reveal the truth behind the HCG diet.

What it is: HCG (human chorionic gonadotropin) is a hormone produced during pregnancy by the cells that form the placenta. This hormone is detected in the blood around 11 days after conception; it is detected in the urine around 12-14 days after conception. While it is most commonly associated with pregnancy, it is present in both genders.

What it does in the body: HCG signals the hypothalamus (area of the brain that affects metabolism) to mobilize fat stores. In pregnancy, this helps the body bring nutrients into the placenta, fueling the fetus with the energy to grow.

The weight loss claim: The HCG diet (using daily hcg injections) will help you lose 1-3 pounds per day. The HCG-diet combines the daily injections with a very low-calorie diet (500 calories per day).

500-calories per day is severely restrictive! In fact, it is not enough calories to support normal brain function. Your body will compensate by using stores of glycogen, protein (muscle) and some fat, which lowers your resting metabolism. Before you can lose true weight, you will be so irritable, lightheaded, and cranky that youll reach for whatever food you can get your hands on and have a field day.

Scientific evidence: There is no scientific evidence supporting HCG injections as a weight loss strategy. In addition, these injections have not been approved by the FDA for use in weight loss. In fact, since 1975 the FDA has required all marketing and advertising of HCG to state the following: HCG has not been demonstrated to be effective adjunctive therapy in the treatment of obesity. There is no substantial evidence that it increases weight loss beyond that resulting from caloric restriction, that it causes a more attractive or normal distribution of fat, or that it decreases the hunger and discomfort associated with calorie-restricted diets.

HCG is a hormone extracted from urine of pregnant women. It is approved by FDA for treatment of certain problems of the male reproductive system and in stimulating ovulation in women who have had difficulty becoming pregnant. No evidence has been presented, however, to substantiate claims for HCG as a weight-loss aid. via the FDA

HCG ban: The hormone was recently added to the list of banned substances in Major League Baseball, as it was becoming increasingly popular among steroid users. Athletes turned to this, among other performance enhancing drugs because it mitigates the side effects of ending a cycle of steroids.

Negative side effects: The common side effects include headaches, mood swings, depression, blood clots, confusion, and dizziness. Some women also develop a condition called Ovarian Hyperstimulation Syndrome (OHSS); symptoms of this include pelvic pain, swelling of the hands and legs, stomach pain, weight gain, shortness of breath, diarrhea, vomiting/nausea, and/or urinating less than normal.

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HCG Diet | How Does the HCG Diet Work | HCG Diet Dangers


Jul 12

Healthy GERD Diet & Treatment: Foods to Avoid Acid Reflux

A GERD diet, when combined with other lifestyle changes, can often help reduce, or even eliminate many of the painful symptoms associated with acid reflux.

For GERD sufferers, the discomfort and complications can potentially affect every area of life, but finding the right treatment is sometimes a process of hit and miss since what works for one person may be ineffective for another.

In this article about creating a diet for GERD, you will get:

Understanding what GERD is, its causes, symptoms, the effects it has on your body, and the way your body responds to specific treatments is necessary to help you devise a plan diet to manage the condition.

Although research has led to many breakthroughs in this area, the one thing that has been proven most unequivocally is the fact that we are all individuals. And, since we are all different, there is no definitive treatment or GERD diet that will work in every circumstance.

In other words, there is a long list of suggestions that have been known to help treat the symptoms of GERD and encourage the body to heal itself, but it may take you a lot of time and a little extra patience to find what works for you and how to put together your own GERD diet.

I am sure that those of you who have been living with the symptoms know exactly what GERD is; but, for those who are new to the field or are experiencing some possible signs of the disease, a brief explanation may be helpful.

Gastroesophageal Reflux disease, or GERD, is a fairly common digestive disorder that occurs when stomach acid, and sometimes bile, refluxes or flows back into the esophagus and mouth.

Basically, there is a one way valve between your esophagus and stomach that allows food to enter the stomach but prevents it from refluxing back into the esophagus.

This valve is called the lower esophageal sphincter (LES) which is a band of muscles that contract and relax to form a protective barrier. When the LES becomes weak or does not close properly, then acid reflux can occur.

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Healthy GERD Diet & Treatment: Foods to Avoid Acid Reflux



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